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Deep Frying Pot
It is widely suitable for blanching meat products, vegetables, etc. The meat vegetables blanching pot is made of stainless steel, which meets the country's food hygiene requirements.
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Deep Frying Pot
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Product Details
OVERVIEW
A deep frying pot is a specialized pot designed for the cooking method of deep-frying—immersing food in hot oil. Its primary purpose is to contain a significant amount of oil and maintain a consistent high temperature while keeping splatters contained.
Also can used as blanching pot machine. It is widely suitable for blanching meat products, vegetables, etc. The meat vegetables blanching pot is made of stainless steel, which meets the country's food hygiene requirements.
Use
The Deep Frying Pot is designed for frying various food products such as French fries, meatballs, chicken, and snacks.
FEATURES
•Uniform Heating – Ensures consistent frying quality.
•Precise Temperature Control – Thermostat or PLC system for accurate oil temperature.
•High Efficiency – Suitable for batch or continuous frying.
•Hygienic & Durable – Food-contact parts made of SUS304 stainless steel.
•Optional Features – Automatic basket lifting, oil filtering system, stirring mechanism.
Product Details

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