PRODUCT
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Hydraulic Double-tip Basket
Specialized piece of cookware designed for efficiency and convenience, particularly for frying and handling large quantities of food. The steam heating hydraulic basket uses steam as the heating source to provide uniform and efficient heating.
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Hydraulic Double-tip Basket
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Product Details
OVERVIEW
Double-tip Basket Cooking Pot is a specialized piece of cookware designed for efficiency and convenience, particularly for frying and handling large quantities of food. The steam heating hydraulic basket uses steam as the heating source to provide uniform and efficient heating.
It is equipped with a hydraulic tilting system, allowing automatic discharge, saving labor, and ensuring safety.
FEATURES
•Easy Lowering: You fill the basket with food and hook it onto the pot's rim in the "lowered" position. The food is fully submerged in the hot oil for even cooking.
•Easy Lifting and Draining: Once the food is cooked, you simply lift the basket and engage the second "tipped" or "raised" locking position. The food drains efficiently without the need for a separate draining rack or plate.
•Safety: This design minimizes the risk of oil splatter. You don't have to manually hold a hot, greasy basket or pour food out into another container. The entire process—frying, lifting, and draining—happens securely within the pot.

Why Choose Steam Heating Hydraulic Double-Tip Baske
1. Uniform and Efficient Heating
•Steam in the jacket delivers even heat distribution, preventing local overheating or burning.
•Ideal for soups, sauces, pastes, and high-viscosity foods.
2. Gentle and Continuous Stirring
•Optional stirring ensures even mixing of ingredients.
•Prevents sticking or clumping, maintaining product quality, color, and flavor.
3. Large Capacity and Industrial Scale
•Supports medium to large batch production.
•Suitable for industrial kitchens, food factories, and processing lines.
4. Hydraulic Double-Tip Discharge
•Hydraulic system allows safe, effortless, and precise emptying of heavy or sticky materials.
•Double-tip basket ensures complete product discharge, reducing waste.
5. Energy Efficient
•Jacketed steam heating maximizes thermal efficiency.
•Rapid heat transfer shortens cooking time and lowers fuel consumption.
6. Protects Product Quality
Gentle heating with hydraulic discharge preserves:
•Taste•Texture•Nutrients•Color
7. Food-Grade & Hygienic Construction
•Made of SUS304 stainless steel, corrosion-resistant and easy to clean.
•Complies with HACCP and food safety standards.
8. Versatile Applications
Perfect for:
Sauces, soups, jams, pastesMeat or vegetable processingHigh-viscosity foods like fillings, gravies, or confections
9. Safe and Easy Operation
•Hydraulic system reduces labor intensity and improves safety.
•Smooth surfaces and simple design allow quick cleaning and maintenance.
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