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Product
Cooking Pot-Electric Hoist
Uses electric heating with heat-conducting oil for stable and even temperature. Suitable for high-viscosity materials such as jams, fillings, and sauces. The sealed lid keeps consistent pressure and temperature, improving efficiency.
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Cooking Pot-Electric Hoist
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Product Details
The jacketed kettle with an electric hoist is designed for efficient heating, mixing, and lifting operations in food processing. It features a double-layer structure with a heating jacket that ensures even heat distribution, and an electric hoist system for effortless basket lifting or material unloading. This design significantly improves safety, reduces labor intensity, and enhances production efficiency.
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